Chapter One News

Refurb Plans RevealedChapter One closed its doors on January 2nd 2019 for a major six-figure refurbishment which will see chef-patron Andrew McLeish and business partner Marcel Faulstich unveil a more modern approach with greater variety and quality when they reopen on January 21st. The new opening will also see a number of recruitment opportunities for both kitchen and Front of House staff....

To celebrate the start of the Grouse season (a gastronomic highlight in the foodie calendar), Chapter One has created a fitting Tasting Menu to celebrate this rich and wonderful game bird. We are also offering a complimentary glass of Pol Roger Brut Champagne (Winston Churchill's favoured Champagne) for all Grouse Tasting Menu diners who book before the 12th August.* All in the stunning surrounds ...

Chapter One Summer Tasting Menu including a Complimentary Glass of Ruinart Brut Champagne The Summer is really here and with this balmy weather the team at Chapter One have created a Tasting Menu that encompasses all that's great this season. We are also offering a complimentary glass of Ruinart Brut Champagne for all Summer Tasting Menu diners who book before the 18th July (midnight). ...

An offer this Father's Day at Chapter One ~ Father's Day Tasting Menu ~ ~ Beef and Beer Tasting Menu in the Brasserie ~ Father's Day Tasting Menu, Sunday 17th June Join us for a six course tasting menu at Chapter One this Father's Day. Chef Patron, Andrew McLeish has created a Father's Day feast for you to enjoy with the family. Our C...

Monday 2nd and Tuesday 3rd July 2018, 7pm We have released the dates of our July 2018 Gourmet Evenings. Join us for an evening of decadence, where Chef Patron, Andrew McLeish has created a fabulous seven course dinner and our talented Sommelier has paired each course with some incredible wines. The menu heralds the arrival of Summer, with Chilled Maldon Oyster alongside a stunning course of Roa...