Download the Menu

Sample Menu Du Jour

Bouillabaisse Fish Soup
Aioli & Cheese Straws
Deep Fried Herring Milts
Baby Gems, Horseradish Mayonnaise & Pea Shoots
Crispy Ham Hock Croquant 
Celeriac Remoulade, Spiced Apple Chutney & Peacress Salad

Pan Fried Gurnard
Roasted Cauliflower, Raisin Purée & Cumin Sauce

Roscoff Onion Tart Tatin
Salt Baked Celeriac, Tenderstem Broccoli (v)
Braised Beef Cheek
Potato Purée, Hispi Cabbage, Pancetta & Silver Skin Onions

Warm Spiced Ginger Cake
Milk Ice Cream & Blood Orange
Carpaccio of Pineapple
Coconut Jelly & Coconut Sorbet

Selection Of Three Cheeses (£2.00 Supp)

Three Courses £22.95       

All Prices Include VAT
A 12.5% optional gratuity will be added to your bill

Whilst every effort is made to be extremely careful, it is with regret that we can not guarantee any of our dishes to be free of nut traces.
Should you have a food allergy of any kind, please mention to the waiting staff.

Available Monday - Saturday Lunchtime Only

Please note that this is a sample menu only. Restaurant in Kent.