The Brasserie serves lunch Monday to Saturday from 12pm-3pm and dinner Monday to Saturday 6.30pm -10.30pm.
Reservations recommended (telephone only)
01689 854 848
Exciting Brasserie dining experienceOur exciting Brasserie dining experience means there's now even more choice at Chapter One. It's a chance to enjoy our award-winning cuisine in a more relaxed, informal setting.
Chef patron Andrew McLeish has created a tempting menu of classic brasserie dishes. Irresistible temptations include: Chicken Milanese, delicious Josper grilled steaks and burgers and indulgent desserts.
The excellent food is complemented by an extensive drinks list including Chapter One signature and seasonal cocktails created by our head mixologist.
SAMPLE BRASSERIE MENU
Monday to Saturday lunch 12:00pm - 3:00pm
The Brasserie opening hours
Monday to Saturday dinner 6.30pm to 10.30pm
Bookings can be made via telephone.
Please note that this is a sample menu only.