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The Chapter One Brasserie Menu

The Chapter One Brasserie offers accessible dining with a simple menu to satisfy any diner. Blending informality with cooking finesse, the brasserie sits stylishly next to the main restaurant. It is food you want to eat any lunchtime in a relaxed setting with extremely good-value prices and great hospitality.


The Brasserie opening hours

Monday to Saturday lunch 12-3pm
Monday to Sunday dinner 6.30 to 10.30pm



NIBBLES
Spiced Mixed Nuts £2.50

Green Olives £3.50

Selection of Breads & Olive Oil £3.50

STARTERS
Velouté of Spring Pea (v) £5.95

Velouté of Curried Cauliflower (v) £5.95

Smashed Avocado & Crab
Toasted Sourdough & Lemon Dressing £13.50

Risotto of Soft Herb
Créme Fraiche & Parmesan Cheese (v) £7.50/£11.50

MAIN
Grilled Chorizo on Toast
Baked Chick Peas, Harissa, Poached Egg & Rocket £13.95

Pan-Fried Salmon
Crushed New Potatoes, Cavolo Nero & Bouillabaisse Sauce £14.95

Pan Fried Potato Gnocchi
Blue Monday Cheese, Walnuts & Apple Salad (v) £13.95

Battered Cod & Chips
Tartar £13.95

Pan Fried Calves Liver
Onion Purée, Pancetta, Baby Leeks & Bordelaise Sauce

JOSPER GRILL
Grilled Beef Burger & French Fries
Bacon, Smoked Cheese in a Brioche Bun £13.95

Grilled Grain Fed USDA Rib Eye (350G)
French Fries £35.00

Grilled Boneless Chicken Thigh Burger
Harissa Hummus & French Fries £13.95

Josper Grilled Baby Chicken
Lemon & French Beans £14.95

Grilled Charolais Fillet of Beef (200G)
French Fries £28.00

Kentish Lamb Chump Chops
French Fries £18.00

DESSERTS
Hot Chocolate Fondant
Raspberry Sorbet £7.50

Lemon Meringue Tart
Lemon Sorbet £6.50

Warm Sticky Toffee Pudding
Pecan Nuts & Vanilla Ice Cream £6.50

SIDES
Jersey Royals £3.50

Thick Cut Chips £3.50

French Fries £3.50

Red Cabbage £3.50

Green Beans £3.50




Bookings

Bookings can be made via telephone or on a walk in basis. Read more on Chapter One Brasserie

Restaurant in Kent.