Festive Private Dining Menu

Situated on the first floor of Chapter One, the private dining room is fully air-conditioned and has its own cloakroom and private bar. The stylish ambience is perfect for that special festive event; from intimate Christmas get togethers to larger Christmas Corporate gatherings.

Our experienced Private Dining Room Team will take care of every detail, from table layouts to Champagne receptions and everything in between. The Private Dining room can accommodate up to 50 people for both lunch and dinner.


Velouté Of Curried Cauliflower (V)

Scottish Salmon Gravlax, Marinated Beetroot & Herb Mayonnaise

Pressed Chicken & Oyster Mushroom Terrine, Pickled Mushrooms & Aioli Mayonnaise

Traditional Roast Black Feathered Turkey, Chestnut Stuffing, Chipolatas & Bacon

Red Wine Braised Beef Cheek, Potato Purée, Savoy Cabbage, Crispy Shallots & Red Wine Jus

Baked Herb Crusted Scottish Salmon, Smoked Anya Potatoes, Chive & White Wine Velouté

Celeriac & Truffle Gratin, Apple Puree, Dukkah Spice & Bitter Leaves (V)

Warm Christmas Pudding, Vanilla Ice Cream & Brandy Sauce

White Chocolate Delice, Poached Cranberries, Mandarin Jelly & Mandarin Sorbet

Selection Of Cheeses

Coffee & Mince Pies

Christmas Party Menu in Kent

Three Courses £32.95 per person
Available in private dining lunch & dinner 1st dec – 24th dec

For more information and to make a reservations, please call 01689 854 848

All prices include vat.
A 12.5% gratuity will be added to your bill.
All prices are per person.
A deposit of £20 per person is required when booking.

Should you have an allergy of any kind, please advise the waiting staff.

A menu detailing allergens is available upon request. Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our food/drinks to be free of any traces of allergens, including peanuts.